Cantine Povero
Cantine Povero Capitano del Palio Monferrato Dolcetto
Monferrato DOC
100% Dolcetto
13
Organic farming
Tasting Notes
Ruby red with violet reflections, it opens on the nose with delicate, fruity notes of red berries, cherry, and violet. On the palate, it is velvety, with gentle tannins and a pleasantly dry finish.
Cultivation
Manually harvested.
Vinification
Fermentation in stainless steel, temperature-controlled tanks at 26°C over 6/8 days. Malolactic fermentation at 20°C.
Aging
Aged for 6 months in stainless steel. Cross-flow filtration.
Cantine Povero, family-owned for four generations in the heart of Piedmont, combines deep respect for the land with a commitment to sustainable, organic viticulture. Across their 50 hectares in Roero, Langhe, and Monferrato, vineyards are nurtured with solar energy, well water, and a forest-to-vineyard ratio of 1:1. Cantine Povero crafts approachable, high-quality wines that express the region’s distinct character while remaining accessible, offering drinkers a true Piedmontese experience rooted in generations of care and expertise.