Col Solivo is a custom-blended Prosecco created by Charles Lazzara in partnership with Ca' di Rajo in the hills of Treviso, designed to deliver high-quality bubbles at an accessible price point. Born from an extensive period of blending and tasting, the wine achieves a balanced, creamy profile with delicate bubbles and vibrant aromas of green apple, lemon zest, and spring flowers, alongside notes of ripe pear, citrus, and a hint of almond and vanilla. Just slightly off-dry, Col Solivo is crafted for effortless enjoyment, making it ideal for Bellinis, mimosas, and leisurely brunch occasions. The wine reflects a hands-on, relationship-driven approach and is ultimately a Prosecco made for sharing, celebrating, and keeping on hand by the case.