Solegro
Vino Rosato Frizzante Secco
Fun, bright, and with a little fizz, Solegro is the perfect Italian addition to brunch (did someone say mimosa?). The lineup brings easy drinking joy to your glass with lightly sparkling wines: Vino Bianco Frizzante Amabile, Vino Bianco Frizzante Secco, and Vino Rosato Frizzante Secco. The value for your dollar will have glasses ready for another pour and smiles all around the table.
Produced by Italy's leading wine group, Caviro was founded as a farming cooperative in 1966 in the heart of Emiglia-Romagna. Their mission is to enhance winegrowers’ grapes in a territory with a rich wine identity. Since their founding, the group has grown to include 13,000 winegrowers across seven Italian regions.
As a cooperative, Caviro is dedicated to sustainability with the vision of managing the land so it can be passed onto future generations. They have received leading sustainability awards for their holistic and dedicated approach to economic, social, and environmental sustainability, adding even more value to every glass of Solegro.
Tasting Notes
Delicate pink. Fresh and fruity with aromas of yellow peach. The palate is fresh and armonic with a pleasant foamy finish.
Cultivation
Vines are trained on Guyot and Sylvoz.
Vinification
The grapes are harvested mechanically, pressed, and then the must is fermented at 16-19°C for 8-10 days. The base wine is then re-fermented in stainless steel autoclaves for 15-20 days.
VARIETAL
Sangiovese, Montepulciano, Bombino Nero
ABV
10.5%
ALTITUDE
0-150 meters
SOIL
Calcareous and clay soil